A Guinness Book record holder, Bhut Jolikia is certified as the hottest chili in the world. It is also known as ‘ghost pepper’ and is cultivated in Arunachal Pradesh, Assam, Nagaland, and Manipur. It is most popularly used in combination with dried or fermented fish and pork.
Chili Whole Hot
¥455
Availability: 25 in stock
25 in stock
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